LAUREL HILL POTATO CHIPS
MAY 19, 2011 - Laurel Hill Foods has become aware of a packaging error that incorrectly included the statement "Contains: Soy, Wheat" on the 40% Reduced Fat Barbecue and the Sea Salt and Vinegar Potato Chips.
We have confirmed that all the ingredients listed on the bags are correct and the chips are wheat and gluten free and there is no health risk in consuming the product. Please reference the ingredient statements and allergen declarations below.
We have been in contact with the Gluten-Free Certification Organization and are in the process of producing new film for the products.
If you have purchased a bag and are not comfortable consuming the product under the circumstances, Laurel Hill will send you a coupon for replacement product or refund your purchase price. Please call (877)758-8141 ext.510 or email info@laurelhillfoods.com
We sincerely apologize for the inconvenience and hope you will continue to enjoy Laurel Hill Potato and Tortilla Chips!
INGREDIENT STATEMENTS
Product Name:Laurel Hill Salt & Vinegar, non-GMO
Product Code:020918363714
Ingredients:Non-GMO Potatoes, Non-GMO Vegetable Oil (may contain one or more of the following: Sunflower, Canola, Safflower), Apple Cider Vinegar (Malodextrin, Modified Food Starch), Sea Salt, Fructose (From Non-GMO Corn), Citric Acid.
VIEW ALLERGEN & FOOD SAFETY DATA SHEET
Product Name:Laurel Hill Sweet BBQ, non-GMO
Product Code:020918363813
Ingredients:Non-GMO Potatoes, Non-GMO Vegetable Oil(may contain one or more of the following: Sunflower, Canola, Safflower), Sea Salt, Honey Powder (Refinery Syrup, Honey), Sugar, Apple Cider Vinegar (Maltodextrin, Food Starch-Modified And Apple Cider Vinegar), Corn Starch, Onion, Paprika, Garlic, Malic Acid, Pepper, Citric Acid, Natural Hickory Smoke Powder (Maltodextrin, Natural Hickory Smoke Flavor), Mustard Seed, Ginger.
VIEW ALLERGEN & FOOD SAFETY DATA SHEET
